Despite his best efforts, a diligent chef makes a horrendous mistake as he prepares this classic but tricky Greek dessert.
Unfortunately, this video won’t give you cooking tips to ensure your Baklava doesn’t get mushy.
We don’t want to give too much away. Just watch it.
Watch the short film, return to the post on Facebook and leave a caption that best describes the video. Click here to return to the original post.
The caption with the most “likes” wins a jar of Meligyris Cretan honey compliments of The Pappas Post Market so you can use it to make your own… baklava.
The contest ends at midnight EST on December 31, 2018 when we will count the caption with the most likes and declare the winner.
Note: Every effort will be made to ship the honey to the winner, anywhere in the world, unless import laws in your country prohibit the shipping of food products, such as honey.
Will you become a Patron for as little as the cost of a cup of coffee per month?
Is The Pappas Post worth $5 a month for all of the content you read? On any given month, we publish dozens of articles that educate, inform, entertain, inspire and enrich thousands who read The Pappas Post. I’m asking those who frequent the site to chip in and help keep the quality of our content high— and free. Visit our Patreon page and start your monthly support today. When you become a Patron, you’ll also join an exclusive group of supporters that will have access to additional content and special offers that will be created just for you.
