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Gregory Pappas
From island kitchens and Cretan tavernas to recipes passed down by generations of yiayiades, these books offer enough inspiration to keep your table full all summer. Greek summer cooking is at its best when the cook knows when to get out of the way. A ripe tomato does not need much more than salt, oregano […]
August 1, 2026
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In the 19th episode of “Live With Gregory Pappas,” the publisher of The Pappas Post hosts Yelena Popovic and Alexandros Potter, the director and producer of “Man of God,” the
March 8, 2022
In the 17th episode of “Live With Gregory Pappas,” the publisher of The Pappas Post hosts New York-based chef, cookbook author and restaurateur Mina Stone to discuss her newest book and
November 24, 2021